Ground Beef (for Pasta, Rice, Peas, etc.)

Prep 5 min · Total 25 min

Ingredients

• 500 g ground beef
• 1 onion
• 100–200 g tomato paste
• Spices: salt, pepper, cumin, paprika, turmeric

Steps

1. Fry the onion.
2. Add the ground beef and brown it.
3. Add the tomato paste, a little water, and the spices.